Sesame Noodles with Tofu and Vegetables

For the past few weeks I've been on a "brown bag lunch" kick.  It started with mixed green salads and veggie sandwiches, things that I could whip up easily in the morning without being late for work.  I slowly increased the difficulty, incorporating cooked and chilled ingredients like quinoa and beets. When I started running … Continue reading Sesame Noodles with Tofu and Vegetables

Bucatini all’Amatriciana

Looking at the picture, you might be confused and think, "This looks like just another pasta with red sauce." If you did, you'd be partially right.  The dish is just as simple when it comes to ingredients, and it takes about the same amount of time.  But, there are a few things here that separate … Continue reading Bucatini all’Amatriciana