Sesame Noodles with Tofu and Vegetables

For the past few weeks I've been on a "brown bag lunch" kick.  It started with mixed green salads and veggie sandwiches, things that I could whip up easily in the morning without being late for work.  I slowly increased the difficulty, incorporating cooked and chilled ingredients like quinoa and beets. When I started running … Continue reading Sesame Noodles with Tofu and Vegetables