Root Vegetable Couscous

While this dish might be rather dull in color, it's shining with flavor. With a long list of spices (star anise, cinnamon sticks, ginger, turmeric, and paprika), every bite tastes sweet, spicy, and delicious. The toughest part of this recipe is the preparation. While root vegetables might be plentiful at this time of year, their … Continue reading Root Vegetable Couscous


Jerusalem’s Latkes

Who knew there could be so many different ways to make these crispy, delicious pancakes? Over the years, I've tried quite a few latke recipes.  Some were family recipes, passed down through generations, while others came off clippings in Bon Appetit or the NY Times. Without taking sides, I've noted the following key points of debate: … Continue reading Jerusalem’s Latkes